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Cheese, Briefly
Cheese is a small miracle of patience, milk, and happy accidents. It can be sharp, mellow, crumbly, or impossibly creamy, but it always knows how to make a meal feel a little more complete. There is something charming about a food that can be simple or elaborate, casual or fancy, and still remain universally welcome.…
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And Then It Was Time For Me To Say Goodbye
I’m ending The Spectacled Bean, an almost 15 year old blog.





